Award-winning catering by Chef Elyssa Silva
Planning an event? We bring the food to you, hot, fresh, and ready to impress. Our off-site catering services in Ocala are perfect for gatherings of all sizes, from backyard parties to weddings and corporate events.
Menus for Every Occasion
Choose from a variety of menu options designed to fit your event style and budget:
À la carte catering – Pick and choose your favorites, pay per item
Buffet-style catering – A great option for feeding a crowd without breaking the bank
Breakfast, lunch, and dinner options – Including boxed lunches and sandwich platters
Reception-style catering – Ideal for weddings and formal celebrations
Signature Experiences
Add something extra to your event with our unique catering experiences:
Live Bananas Foster Station – A sweet, sizzling dessert show your guests will love
Grazing Table Experience – A beautiful spread of artisan cheeses, cured meats, fruits, and more
Why Choose Us for Offsite Catering in Ocala?
Reliable delivery and setup to your location
Flexible menus customized to your needs and budget
Perfect for parties, weddings, and business events
Exceptional food and service that makes your event memorable
Let us take the stress out of catering so you can enjoy your event.
Contact us today for off-site catering in Ocala, FL!
Onsite and Offsite Event Catering
Full-service packages include disposable ware or rental coordination. Give us a call today with your wish list and we will make it happen. 352-644-8582
Yes! We cater to homes, parks, offices, and any location in Ocala. Give us a call today to plan your event.
Absolutely! Our onsite and offsite catering menus are fully customizable. Share your theme, dietary needs, or favorite dishes, and our chefs will craft a personalized menu just for your event.
Yes! All onsite catering packages include professional servers, bartenders (if applicable), and cleanup crew—so you can relax and enjoy the celebration. Give us a call at 352-644-8582 to talk further
We sure do! Whether you’re hosting in your backyard, a park, or a rented space, we’ll deliver, set up, and even coordinate with your venue for a seamless experience.
No minimums! We cater to intimate gatherings of 10 or large events of 600+. Just let us know your needs, and we’ll create a package that fits.
Buffet-style catering is typically the most budget-friendly option. It allows guests to serve themselves, which reduces staffing costs, and it also minimizes food waste by offering controlled portioning.
We offer a variety of delicious buffet packages to fit every budget—perfect for weddings, parties, and corporate events.
We recommend booking at least 1–2 weeks in advance to secure your date and menu. For last-minute requests, give us a call—we’ll do our best to accommodate!
Of course! Share your vision, and we’ll design a menu that matches your theme, from décor-friendly food displays to signature cocktails or mocktails.
While tastes vary by event, some dishes consistently top the list when it comes to crowd-pleasing catering menus. Here are the top 11 most popular foods for catering:
Salads – Fresh, customizable, and perfect for all diets.
Grain Bowls – Healthy, hearty, and versatile.
Chicken Dishes – Always a favorite, from grilled to stuffed or sauced.
Pasta – Comforting, affordable, and great for feeding a crowd.
BBQ – Especially popular in Ocala, FL—perfect for casual or outdoor events.
Breakfast Foods – A hit for brunches and early events.
Desserts – No menu is complete without something sweet.
Cheese Boards – Great for grazing tables and cocktail hours.
Sandwiches & Wraps – Ideal for corporate lunches and casual gatherings.
Seafood Options – For a more upscale touch or coastal flair.
Taco Bars – Fun, customizable, and always a hit.
These options work especially well for buffet-style service, giving guests variety while keeping your event fun and flexible.
The most commonly used menu style is the à la carte menu. This type of menu allows guests to select individual items rather than choosing from preset combinations. Each dish is priced separately, giving clients full control over what they want to serve and how much they spend. À la carte menus are flexible and work well for both small and large events, whether you’re planning a casual gathering or an upscale celebration.
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