Award-winning catering by Chef Elyssa Silva
Looking for top-rated catering restaurants in Ocala, FL? Our award-winning venues Market Bar and Kitchen and Arthur’s American Bistro offer onsite catering for events of 20–880 guests. We also provide offsite catering to homes, offices, and venues across Ocala, Silver Springs, Belleview, and The Villages.
Two Unique Venues: Host events at Market Bar or Arthur’s American Bistro
Onsite & Offsite Catering: Serve guests at our restaurants or your chosen location.
Award-Winning Chef Elyssa Silva: Crafting fresh, locally sourced menus since 1987.
Flexible Packages: From backyard BBQs to corporate galas.
1. Market Bar and Kitchen
Ideal for: Casual weddings, rehearsal dinners, corporate mixers.
Capacity: Up to 150 guests.
Menu Highlights:
Southern BBQ sliders | Artisan charcuterie boards | Farm-to-table salads.
2. Arthur’s Kitchen
Ideal for: Upscale weddings, formal banquets, charity events.
Capacity: Up to 880 guests.
Menu Highlights:
Herb-crusted prime rib | Lemon tarragon salmon | Gourmet vegan risotto.
Add a touch of flair—and flame—to your next event! Whether you’re planning a wedding, corporate gathering, or private party, our live Bananas Foster dessert station is guaranteed to impress. Watch as our chefs flambé fresh sliced bananas in rich caramel sauce, right before your guests’ eyes. It’s a show-stopping finale that’s as delicious as it is unforgettable.
Turn your next event into a visual and culinary masterpiece with our custom-designed Grazing Tables. Overflowing with a curated selection of artisanal cheeses, cured meats, fresh fruits, nuts, breads, dips, and sweet bites—our grazing tables are as stunning as they are satisfying.
Perfect for weddings, showers, corporate events, and private parties.
Visually stunning and photo-worthy
Encourages mingling and casual dining
Customizable to fit your theme or dietary needs
Great for all sizes—from intimate gatherings to large events
A little something for everyone—sweet, savory, and everything in between
No need for formal seating or courses
Ideal for cocktail-style events
Onsite and Offsite Event Catering
Full-service packages include disposable ware or rental coordination. Give us a call today with your wish list and we will make it happen. 352-644-8582
Yes! We cater to homes, parks, offices, and any location in Ocala. Give us a call today to plan your event.
Absolutely! Our onsite and offsite catering menus are fully customizable. Share your theme, dietary needs, or favorite dishes, and our chefs will craft a personalized menu just for your event.
Yes! All onsite catering packages include professional servers, bartenders (if applicable), and cleanup crew—so you can relax and enjoy the celebration. Give us a call at 352-644-8582 to talk further
We sure do! Whether you’re hosting in your backyard, a park, or a rented space, we’ll deliver, set up, and even coordinate with your venue for a seamless experience.
No minimums! We cater to intimate gatherings of 10 or large events of 600+. Just let us know your needs, and we’ll create a package that fits.
Buffet-style catering is typically the most budget-friendly option. It allows guests to serve themselves, which reduces staffing costs, and it also minimizes food waste by offering controlled portioning.
We offer a variety of delicious buffet packages to fit every budget—perfect for weddings, parties, and corporate events.
We recommend booking at least 1–2 weeks in advance to secure your date and menu. For last-minute requests, give us a call—we’ll do our best to accommodate!
Of course! Share your vision, and we’ll design a menu that matches your theme, from décor-friendly food displays to signature cocktails or mocktails.
While tastes vary by event, some dishes consistently top the list when it comes to crowd-pleasing catering menus. Here are the top 11 most popular foods for catering:
Salads – Fresh, customizable, and perfect for all diets.
Grain Bowls – Healthy, hearty, and versatile.
Chicken Dishes – Always a favorite, from grilled to stuffed or sauced.
Pasta – Comforting, affordable, and great for feeding a crowd.
BBQ – Especially popular in Ocala, FL—perfect for casual or outdoor events.
Breakfast Foods – A hit for brunches and early events.
Desserts – No menu is complete without something sweet.
Cheese Boards – Great for grazing tables and cocktail hours.
Sandwiches & Wraps – Ideal for corporate lunches and casual gatherings.
Seafood Options – For a more upscale touch or coastal flair.
Taco Bars – Fun, customizable, and always a hit.
These options work especially well for buffet-style service, giving guests variety while keeping your event fun and flexible.
The most commonly used menu style is the à la carte menu. This type of menu allows guests to select individual items rather than choosing from preset combinations. Each dish is priced separately, giving clients full control over what they want to serve and how much they spend. À la carte menus are flexible and work well for both small and large events, whether you’re planning a casual gathering or an upscale celebration.
Planning a wedding, corporate event, office lunch, party, baby shower, or quinceañera? Let us bring the flavor to you! Our award-winning chefs create unforgettable meals tailored to your event, with off-site catering designed to make your life easier.
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